How to make graham polvoron in easy steps

I will share you a recipe na no need to cook, few ingredients lang ang kailangan and with 2 easy steps meron na kayong high quality desserts. And one of the ingredients na nagpapadali ay ang easy to use at versatile na M.Y. San Chocolate Graham.

CHOCO POLVORON

Ingredients
225g M.Y. San Chocolate Grahams (crushed)
1/2 cup white sugar
1 1/2 cup (165g) powdered milk
1/2 cup melted butter or margarine

Procedure

MIX. In a bowl, mix together M.Y. San Chocolate Grahams, sugar, powdered milk and butter.
MOLD. Using polvoron mold, fill mold with mixture and press firmly until solid. Wrap with cellophane or Japanese paper.

Preparation time is 30 mins and no cooking required. In a small polvoron mold you can make 55 pcs. Recipe cost approximately is P110.00 and cost of serving is P2.00. You can sell the polvoron for P5.00

And for the feeling expert tip: use margarine and shortening blend for a more stable and secured polvoron.

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With M.Y. San Chocolate Grahams ang daming pwedeng gawin, easy as 1-2 treats, not too sweet and retains texture. Perfect na dessert for the family at pwede rin ibenta.

Kaya for high quality desserts, I only choose M.Y. San Grahams. Aside from chocolate polvoron, you can make no bake chocolate tart, no bake chocolate cookies and choco butternut. Great for baking or no-bake desserts di ba super affordable pa.

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M.Y. San Grahams

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